Servings: 1 Serving
Calories: 250kcal
Ingredients
- ⅓ cup peppers diced
- ⅓ cup onions diced
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- ½ cup chicken diced
Instructions
- Toss the peppers, onions, chicken, zucchini, squash and chicken into a frying pan with olive oil on medium high heat, stirring consistently.
- Stir in the balsamic and let it cook into the ingredients.
- Remove from heat once mixture is at your desired temperature and top with salt and pepper! Enjoy :)
Nutrition
Calories: 250kcal | Carbohydrates: 6g | Protein: 18g | Fat: 18g | Saturated Fat: 34g | Natural Sugar: 8g
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